Premium Arabica Single Origin Coffee Beans 1KG

Indulge in rich, exquisite flavors with high-altitude, single-origin Arabica beans that showcase their terroir in every cup. Expect a balanced, layered profile with notes ranging from fruity and floral to nutty and chocolaty - perfect for pour-over, French press, or espresso.

Why you’ll love it

• Distinct single origin: Transparent provenance for a unique regional taste in every brew.

• Roasted to perfection: Profile-roasted to unlock sweetness, clarity, and aromatic depth.

• Complex flavor notes: Chocolate, fruit, and floral undertones for a luxurious cup.

• Versatile brewing: Shines as delicate pour-over and robust espresso alike.

• Thoughtful sourcing: Sustainably purchased directly from growers.

How to brew

• Pour-over: 1:15 ratio, medium grind, 92–94°C water, total 2:45–3:15 minutes.

• Espresso: 1:2 ratio, 25–30 seconds, dial to taste for sweetness and clarity.

• French press: 1:15 ratio, coarse grind, 4 minutes steep, gentle plunge.

Taste profile

• Body: Medium, silky

• Acidity: Bright, balanced

• Notes: Chocolate, fruit, floral

• Finish: Clean, lingering sweetness

Key details

• Bean: 100% Arabica, single origin

• Roast: Light–Medium (profile-roasted)

• Process: Washed/natural depending on lot

• Freshness: Packed in aroma-lock, resealable bag with degassing valve

• Storage: Keep airtight, cool, dry, away from light